We’re please to bring you this very special coffee! This is an anaerobic take on the classic Ethiopian Yirgacheffe where the coffee cherries are fermented in a vat for up to 72 hours without any oxygen. This end up producing a wonderfully sweet tanginess on the final brewed coffee! This is a truly special coffee with notes of Watermelon Jolly Rancher, Raspberry, and Strawberry!
We’re please to bring you this very special coffee! This is an anaerobic take on the classic Ethiopian Yirgacheffe where the coffee cherries are fermented in a vat for up to 72 hours without any oxygen. This end up producing a wonderfully sweet tanginess on the final brewed coffee! This is a truly special coffee with notes of Watermelon Jolly Rancher, Raspberry, and Strawberry!
